Introducing "The MAKALU" – a distinguished charcuterie board crafted from premium upcycled solid teak wood. Available in two sizes:
Small: 40 x 28 x 3 cm, suitable for approximately 6-8 guests
Medium: 50 x 35 x 3.5 cm, suitable for approximately 8-10 guests
 
These impressive pieces provide ample space for arranging an assortment of cheeses, fruits, and hors d'oeuvres with sophistication. Meticulously handcrafted from reclaimed teak wood, each "MAKALU" board showcases the natural beauty and unique grains of the wood, adding a touch of rustic elegance to your dining experience.
 
Designed with practicality in mind, "The MAKALU" features a well around its perimeter, making it perfect for serving steak and other juicy meats without the worry of spills. Whether you're hosting a dinner party or enjoying a cozy meal at home, this versatile board ensures a seamless dining experience while enhancing the presentation of your culinary creations.
 
Please note that as each board is made from natural materials, variations in color, veining, and wood grain may occur, ensuring that each piece is unique. These natural variations are a testament to the authenticity of the materials used.
 
For proper maintenance and longevity, please consult our Product Maintenance Page for care instructions.